Kirishima Kinkowan National Park is famous for it’s beautiful and otherworldly volcanic scenery.
As a representative of InsideJapan Tours, I’ve been working with the Japanese Ministry of Environment to help them promote overseas tourism in their National Parks. Together with loads of great local people, several of us longtime expat foreigners have been traveling around to various National Parks in Japan to see just what’s on offer. As with my visit to Nikko National Park a few weeks ago, I am beginning to realize that even in places I’ve been to multiple times before, there is still so much more to see.
As is so often the case in Japan, we were met by friendly people every step of the way.
Because InsideJapan Tours believes in getting travelers beneath the surface of Japan when they visit, I’m always happy when I can help find new ways to make that vision become reality. And it’s finding lesser visited destinations like this one that allows one to see the Japan of the past and just what it is that makes the country so special. This week I went to Kirishima-Kinkowan National Park with an amazingly talented group of individuals including the great photographer Everett Brown, the publisher of the fantastic Japanese language travel magazine Kyushu no Mura, the supremely talented Brad Towle – director of the Tanabe City Kumano Tourism Bureau, and the fine folks from Umari – one of the coolest operations in Japan that I know of.
Thinking of honeymooning in Japan? How about following the trail of the very first honeymoon couple in Japan. The famous samurai Sakamoto Ryoma came here after his wedding, a long time before he became an instrumental figure in overthrowing the government.
This little old train station hasn’t changed much over the years. There’s no ticket machine and there’s no one here to check your ticket even if you had one. But what really makes it special is that a local family sells a bento here with food that is reminiscent of what people were eating 100 years ago. It has been voted the best bento in Kyushu but I will go on the record as saying it is the best bento I’ve had anywhere in Japan!
At almost every onsen town in Japan you will hear stories about why that onsen is better than onsens in other parts of the country, but if you come to this part of Kagoshima you will find so many varieties of hot spring that there are local people who can recommend you an onsen depending on exactly what ails you. I opted for the hangover onsen.
In Japanese mythology, this area is where it all begins. The true land of the gods. While visiting some of Kirishima’s famous shrines I was struck not only by the elegant Shinto architecture but especially by the beautiful surroundings. Each shrine we visited was more secluded than the last and all of them were beautifully interwoven with the island’s vast natural surroundings.
If you have yet to experience Japanese hospitality, you are in for a treat! Scenes at traditional ryokans – Japanese inns – like this one turn the everyday into the extraordinary.
At cleansing stations near the entrance to most shrines and temples in Japan you will find intricately crafted dragons with crystal clear water pouring from their ferocious looking mouths, but I think I like this home made version almost as much.
A twist on traditional Japanese incense, the tea placed on top of this small porcelain lamp gave off just the slightest perfume. The owner of the soba restaurant where I found this explained to me that although traditional incense can overpower the taste of the food, the smell of green tea compliments their dishes. Wonderful!
What I love best about this 134 year old direction marker is that the carvers chose a hand with its pointer finger extended rather than a simpler arrow to direct travelers (like myself) in the right direction.
This shrine was on a big hillside overlooking a couple of mist covered volcanos and a big blue lake. Completely deserted, we took our time to enjoy it’s every last detail.
These little ducks acted like they were our best friends… until they realized we didn’t have any food. ;)
Just minutes before returning to the airport, Everett and I were looking at a beautiful little stream that was running in between peoples’ houses. At first we thought it was just a regular river born of rain coming down from the surrounding mountains but a local took us up to its source (pictured here) and we learned that it is actually a spring. We could literally see the water gushing up from out of the ground. Everett said it best, “heaven on earth”!
Filed under: Culture, Experience, Family Holiday, Honeymoon, Japanese Baths, Kansai, Kanto, Kyushu, Mountains, Travel, Travel Advice | Tagged: Getting beneath the surface, Japan, kagoshima, Kirishima, kyushu, National Park, Nature, shrine, Travel, Volcano | Leave a comment »